FLAVOR: Spicy! This chili-infused oil has heat with a smoky flavor.

USES: Great for marinating steaks and brushing on grilled chicken or seafood. Drizzle over vegetables or pizza for a spicy meal. An excellent dipping oil for artisan breads, finishing oil for soups, pasta or grain dishes, and a wonderful base for dressings and marinades.

PAIRINGS: Try pairing with our Blood Orange Olive Oil or Dark Chocolate Balsamic